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Michael Mina: The Cookbook: Trios and Classic Recipes by Michael Mina & JoAnn Cianciulli
epub |eng | 2010-01-29 | Author:Michael Mina & JoAnn Cianciulli [Mina, Michael]

SQUAB STOCK MASTER RECIPE MAKES 2 QUARTS 1/4 CUP CANOLA OIL 4 SQUAB CARCASSES, RESERVED FROM 4 WHOLE SQUAB 8 SQUAB WINGS, RESERVED FROM 4 WHOLE SQUAB 4 CLOVES GARLIC, ...
( Category: U.S. Regional January 20,2016 )
The Homemade Kitchen: Recipes for Cooking with Pleasure by Alana Chernila
epub |eng | 2015-10-05 | Author:Alana Chernila [Chernila, Alana]

ROASTED SALMON with YUMMY SAUCE SERVES 4 Simple roasted salmon is a weeknight dinner staple in my house, and it’s as good unadorned as it is with any sauce I ...
( Category: Cooking for One or Two January 18,2016 )
Easy Gourmet by Stephanie Le
epub |eng | 2014-08-12 | Author:Stephanie Le

CRUNCHY CUCUMBERS & CELERY IN A SPICY DRESSING I once spent an extra hot summer travelling through Asia with my parents. The heat was so oppressive that I didn’t even ...
( Category: Gourmet January 8,2016 )
Japanese Hot Pots by Tadashi Ono
mobi, epub |ru | 2011-04-25 | Author:Tadashi Ono

OLD TOKYO TUNA-BELLY HOT POT Negima Nabe Rich, buttery tuna belly might be the most coveted sushi bar selection the world over, but it wasn’t always so prized. Hundreds of ...
( Category: Japanese January 8,2016 )
The Little Book of Lunch: 100 Recipes & Ideas to Reclaim the Lunch Hour by Caroline Craig & Sophie Missing
epub, pdf |eng | 2015-05-04 | Author:Caroline Craig & Sophie Missing [Craig, Caroline]

BROCCOLI, ANCHOVY & CHILI ORECCHIETTE * * * Preparation time: 20 minutes Makes 1 serving • good splash of extra-virgin olive oil • 1 garlic clove, sliced • 2 anchovy ...
( Category: English, Scottish & Welsh January 6,2016 )
Raw Organic Goodness by Megan May
epub |eng | 2015-01-04 | Author:Megan May

portabello burger with almond hummus Like any good burger, this portabello mushroom version is a little messy and saucy. There’s no pattie in the mix, with the meaty mushrooms standing ...
( Category: Natural Foods January 5,2016 )
Easy Sexy Raw by Carol Alt
epub |eng | 2012-04-30 | Author:Carol Alt [Alt, Carol]

In a blender, combine all the ingredients except the herbs and blend until emulsified. Add the herbs and pulse to combine. Alternatively, combine all the ingredients in a jar, cover ...
( Category: Other Diets January 4,2016 )
Classico e Moderno by Michael White
epub, azw3 |eng | 2013-11-04 | Author:Michael White [White, Michael]

CROSTATA DI RICOTTA RICOTTA TART CROSTATA DI RICOTTA RICOTTA TART MAKES ONE 10-INCH TART If you’re accustomed to creamy New York–style cheesecakes, this relatively dry ricotta tart might be a ...
( Category: Italian December 25,2015 )
LudoBites by Ludovic Lefebvre
epub |eng | 2011-01-09 | Author:Ludovic Lefebvre

TO FINISH THE BUTTER AND SERVE Heat the 2 teaspoons olive oil in a heavy large sauté pan over medium-high heat. Add the escargots and sauté until crisp, about 2 ...
( Category: U.S. Regional December 25,2015 )
Newlywed Cookbook by Sarah Copeland
epub, pdf |eng | | Author:Sarah Copeland

Freshly ground black pepper 8 oz/225 g fresh mozzarella cheese 8 oz/225 g shredded mozzarella cheese MAKE THE MARINARA: Heat the oil in a large pot over medium heat. Add ...
( Category: Cooking for One or Two December 24,2015 )
The Raw and the Cooked: Adventures of a Roving Gourmand by Harrison Jim
epub |eng | 2007-12-01 | Author:Harrison, Jim [Harrison, Jim]

COMING TO OUR SENSES I took a very long fall that had apparently been waiting for me way up Hog Canyon. The ridgeline looked good for Mearns quail, and I ...
( Category: Essays December 22,2015 )
An Everlasting Meal by Tamar Adler
epub |eng | | Author:Tamar Adler

For a truly pacifying rice dish, make rice and lettuce soup. I first made this soup after looking at a head of lettuce and wondering why I’d never seen lettuce ...
( Category: Essays December 16,2015 )
Nikkei Cuisine by Luiz Hara
epub |eng | | Author:Luiz Hara

GRILLED HALIBUT WITH WHITE MISO, AJI AMARILLO & LEMON ON POTATO MASH For this Nikkei dish I use British halibut marinated in miso, sake and aji amarillo, served with a ...
( Category: Japanese December 16,2015 )
Home Cooking with Trisha Yearwood by Trisha Yearwood
epub, mobi |eng | 2011-07-26 | Author:Trisha Yearwood [Yearwood, Trisha]

Cabbage Casserole cabbage casserole I love cabbage! I love it raw or steamed, in slaw—you name it. I grew up going to lots of church family night suppers and school ...
( Category: Southern December 12,2015 )
High Flavor, Low Labor by J. M. Hirsch
epub, pdf | | 2011-05-23 | Author:J. M. Hirsch [Hirsch, J. M.]

HOW LONG? 5 MINUTES HOW MUCH? 6 SERVINGS Chinese Pie (What the Rest of the World Calls Shepherd’s Pie) There are all sorts of theories about why New Englanders call ...
( Category: Herbs, Spices & Condiments December 12,2015 )

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